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New in Agriculture, Food & Natural Resources Cluster
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AG CD ROM 15.1
Plant ID 1
CEV Multimedia
LUBBOCK, TX, CEV MULTIMEDIA.
CD ROM — With this multimedia/computer resource, students can view 354 photos and read distinguishing characteristics of plants in each o ...
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AG CD ROM 77
FFA Meat Identification E-Learning Tutorial
National FFA Organization
INDIANAPOLIS, IN, NATIONAL FFA ORGANIZATION, 2006.
CD ROM — Self-paced tutorial includes detailed photos and 360 degree views of every retail cut in the competition, information on wholesa ...
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AG DVD ROM 19
Farm Equipment Safety
CEV Multimedia
LUBBOCK, TX, CEV MULTIMEDIA.
DVD ROM — This program educates the operator on safety techniques for many pieces of equipment, such as tractors, fuel storage, hydraulics ...
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AG DVD ROM 64
Power of Demonstration CDE
National FFA Organization
INDIANAPOLIS, IN, NATIONAL FFA ORGANIZATION, 2007.
DVD ROM — This program presents the top 4 national teams from 2006 in Agricultural Issues Forum, Marketing Plan and Parliamentary Procedur ...
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C&E DVD ROM 16.1
Sustainable Agriculture: Green Careers
Phoenix Learning Group, Inc.
ST. LOUIS, MO, PHOENIX LEARNING GROUP, INC., 2008.
DVD ROM — Sustainable agriculture strives to produce food in a way that maintains the health of the land, protects the people who work it, ...
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C&E ONLINE VIDEO 2
What's Your Plan? Agriculture, Food, and Natural Resources Segment
Missouri Department of Elementary and Secondary Education
JEFFERSON CITY, MO, MISSOURI DEPARTMENT OF ELEMENTARY AND SECONDARY EDUCATION, 2008.
ONLINE VIDEO — This video is an introduction to the Agriculture, Food, and Natural Resources career cluster from the "What's Your Plan?" Career ...
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FCS 20.0108 A532.1
50 Web-based Lesson Plans: Ethnic Foods, Revised 2006
Colleen Angel
OWATONNA, MN, LEARNING ZONEXPRESS, 2003.
BOOK — Students can follow the instructions provided to complete the assignments and exercises on their own using the internet. Grades ...
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FCS 20.0108 J535
Regional & Foreign Foods Made Easy
Judy Johnson
JANESVILLE, WI, J&B PRODUCTS, INC., 2008.
BOOK — Designed to introduce the cuisine and cultures of the United States around the world into a food class. The book covers cultures ...
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FCS 20.0108 N565
International Foods: A Global Taste of the World's Food Lesson Plans
Jane Norman
OWATONNA, MN, LEARNING ZONEXPRESS, 2006.
BOOK — Lesson plans in two parts:
• The Global Picture--Foods of the World brings students to a higher level of global understandin ...
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FCS 20.0108 S755
50 Lessons Over Easy for Food Science and Nutrition Classes
Sunny Side Up!
FT. ATKINSON, WI, NASCO, 2004.
BOOK — Contains 50 lesson plans and activities for nutrition education. Each lesson is divided into an introduction game or activity, b ...
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